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Recipes — scallop powder

Lotus Root & Peanut Soup

Posted by Stephanie Goh on

A very comforting bowl of nutritious soup for the family! This recipe makes a mildly sweet and collagen-rich soup, with a medium-strength peanut aroma. If you would prefer not to taste the peanuts in the soup, do adjust your measurements accordingly. Ingredients (Serves 4): 1/2 Lotus Root (about 10cm in length) 1/2 Chicken 6 Red Dates 50g Raw Peanuts (Soaked, skin removed) 1 tsp Olive Oil 4 cups Water 1 tbsp Scallop Powder Multi-Cooker Method: 1. Using Saute (High) function, heat olive oil.2. Gently fry the chicken till the surface is cooked.3. Add in lotus root, red dates and peanuts, and...

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