Japan Scallop Powder

Made using Hokkaido scallops, this has got to be our best-smelling powder!

• Add into baby/toddler porridge for savoury taste (0.5 - 1 teaspoon per serving)
• Can be used as a seasoning for soups, steaming, stir-frying or marinating
• Ideal for sprinkling over vegetable dishes, soups, baby/toddler porridge, or adding into omelettes
• Best paired with our Chicken Powder
  

 Ingredients:

Japan Scallop

How we prepare your powder:

• Washed and soaked
• Cooked to perfection
• Dehydrated under low heat
• Ground into powder
• Packed and sealed

Shelf Life: 12 months or more