How to Introduce Solids to Your Baby: A Step-by-Step Guide

How to Introduce Solids to Your Baby: A Step-by-Step Guide

Introducing solids is an exciting milestone in your baby’s development. As they move from breastmilk or formula to a more varied diet, it’s important to start slow and make the transition enjoyable and nutritious. Whether you're a new parent or simply looking for guidance on introducing solids, this step-by-step guide will walk you through the process, offering expert-backed tips.

When to Start Introducing Solids

According to the World Health Organization (WHO), babies should start solids around 6 months of age, as this is when their nutritional needs begin to exceed what breastmilk or formula alone can provide. The Health Promotion Board (HPB) in Singapore echoes this, stating that introducing solids at the right time supports healthy growth and development.

Signs your baby may be ready for solids include:

  • The ability to sit up with minimal support.
  • Good head control.
  • Showing interest in food (e.g., watching you eat or reaching for food).
  • Loss of the tongue-thrust reflex, which causes babies to push food out of their mouths.

Step-by-Step Guide to Introducing Solids

  1. Start with Single-Ingredient Purees (6-7 Months) Begin with simple, single-ingredient purees like mashed vegetables (carrots, pumpkin), fruits (apples, pears), or iron-fortified baby cereals. These foods are gentle on your baby’s developing digestive system and help identify any potential food allergies.

    • Portion Size: Start with 1-2 teaspoons and gradually increase to a tablespoon as your baby becomes more comfortable.
    • Frequency: Offer solids once a day, increasing to 2-3 times as your baby shows interest.
  2. Transition to Textured Foods (7-8 Months) Once your baby has become familiar with purees, you can introduce more textures by mashing or blending foods less smoothly. At this stage, you can also start mixing different ingredients to introduce more flavours and nutrients.

    SG Homemade’s Berry Quick Porridge is an ideal choice during this phase. It’s freeze-dried, packed with nutrients, and free from preservatives or additives, making it a convenient, healthy option. SG Homemade’s porridge is a perfect transition from single-ingredient purees into textured foods like rice congee, which is a common first food for Asian babies.

  3. Incorporate Iron-Rich Foods (7-8 Months) Iron is crucial for your baby’s growth, and their stores begin to deplete around 6 months of age. The HPB recommends incorporating iron-rich foods into your baby’s diet as early as possible. Examples include lean meats, tofu, and iron-fortified porridge like SG Homemade’s Ikan Bilis (anchovy) powder, which can easily be added to porridge for an extra boost of nutrition .

  4. Offer Finger Foods (8-9 Months) Around 8-9 months, your baby will start developing the ability to pick up small pieces of food and bring them to their mouth. This is a great time to introduce soft finger foods such as small pieces of fruit, cooked vegetables, or well-cooked pasta.

  5. Introduce a Variety of Tastes and Textures (9-12 Months) By this stage, your baby should be eating a wide variety of foods, including fruits, vegetables, grains, proteins, and dairy. Continue offering new tastes and textures while following your baby’s lead on portion sizes.

    Don’t worry if your baby refuses a new food the first few times—it can take multiple exposures for them to accept it!


Sample Meal Plan: Introducing SG Homemade Porridge

Here’s an example of how you can incorporate SG Homemade Berry Quick Porridge into your baby’s daily meal plan as they transition from purees to more textured foods.

Time Meal Example
Breakfast Puree or porridge SG Homemade Powder (Whitebait or Ikan Bilis) mixed with mashed pumpkin
Mid-Morning Finger food Small pieces of banana or avocado
Lunch Soft vegetables or porridge Rice porridge with SG Homemade Mushroom or Ikan Bilis powder
Afternoon Snack Soft fruit or yoghurt Small cubes of pear or plain yoghurt
Dinner Porridge with vegetables SG Homemade Berry Quick Porridge with mashed spinach and sweet potato

Key Tips for Introducing Solids:

  • Offer a variety of foods: Exposing your baby to different flavours and textures early on helps them develop a diverse palate.
  • Keep it fun: Let your baby explore food with their hands and get messy—this is a natural part of the learning process.
  • Monitor for allergies: Introduce new foods one at a time and wait 3-5 days before adding another new food to watch for any reactions.

Why Choose SG Homemade Berry Quick Porridge for Your Baby?

SG Homemade’s Berry Quick Porridge is specifically designed for parents looking for a healthy, convenient, and additive-free food for their babies. Our freeze-dried porridge options are quick to prepare (3 minutes) and packed with natural ingredients that support your baby’s development.

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